Spaghetti Arragosta

  • Total35 min.
  • serv 3-4

This pasta dish is very rich and decadent with succulent prawns, but so worth every calorie !! It is Saturday night entertaining at its best !

POSTED IN : Dinner, Popular, Quick & Easy, Tomato sauce, Vegetarian


  • 250

    g PREGO® Spaghetti, cooked & drained

  • 2

    can/1 jar PREGO® Tomato, Basil & Garlic Pasta Sauce

  • 2

    large tiger prawn or 6 medium ones, halved

  • 5

    tbsp olive oil

  • 6

    cloves of garlic, sliced

  • 1/2

    cup cherry tomatoes

  • Handful of fresh Basil, sliced

  • Salt & pepper to taste


    • 1

      Heat olive oil in a pan, sear tiger prawn until it changes color and turn red. About 3 minutes over high heat. Transfer prawn onto a plate.

    • 2

      Sauté' garlic in olive oil until soft, and cook for 2 minutes, until soft and fragrant.

    • 3

      Add PREGO® Tomato Basil & Garlic pasta sauce into the pan and stir. Season with salt and pepper. Add the seared prawn with the cherry tomatoes then, simmer sauce for 8 minutes.

    • 4

      Finish sauce with sliced fresh basil leaves. Serve sauce over the cooked spaghetti.