Cauliflower cut into small florets, handful of Prego® Macaroni and grated Parmesan combined to bake and serve now or freeze and serve later.
Thirty minutes and five ingredients are all you need to get this delicious dish on the table with sautéed seafood, Italian sauce and pasta.
Macaroni Puttanesca is full of anchovies, garlic, tomatoes and chilli; a perfect combination and east to prepare with nothing more than some everyday items you probably have in your pantry already.
Unlock Your Pasta Potential.
Short pastas, such as bow ties and corkscrews, are great for whipping up skillet dishes or adding to soups.
Don't Rinse Your Pasta
Don't rinse your pasta after cooking it. Doing this washes the starch off the surface, which is what helps the sauce cling to it.
The fridge isn't always your friend
Store basil at room temperature in a sealed plastic bag. If refrigerated, the leaves will turn black.